Polenta Cakes with Quick Sausage Sauce

food network
110 mins (prep 30, cooking 80)
30 ingredients
4 servings

Categories:  sausage , polenta , pork , searing , sauce , sauteing ,
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Serving Size (240.26 g)
Servings 4
Amount per Serving
Calories 232.66 Calories from Fat 25.56
% Daily Value *
Total Fat 2.84g 17.47%
Saturated Fat 1.23g 24.66%
Trans Fat 0.01g %
Cholesterol 20.85mg 27.8%
Sodium 3359.69mg 559.95%
Total Carbohydrate 34.03g 45.38%
Dietary Fiber 3.21 g 51.35%
Sugars 19.99 g %
Protein 14.17g 113.39%
Vitamin A 579.37IU% Vitamin C 9.71mg%
Calcium 427.42mg% Iron 2.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
polenta, fresh sage leaves, , italian sausage, celery rib, clove garlic, crushed red pepper flakes, tomato puree, pork shoulder, cloves garlic, crushed red pepper, ground coriander, ice cold water, hog casing, , grinder, special equipment