Polenta con salsicce e spuntature Recipe

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135 mins (prep 15, cooking 120)
11 ingredients
Rome is not especially known for its love of polenta, perhaps because its winters are relatively mild compared with those up in true polenta country skirting the southern rim of the Alps, but there is one polenta dish you are bound to find if you visit Rome in the cold weather months, polenta with sausages and spareribs simmered in tomato sauce.

Categories:  italian , quick ,
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