Polenta Torta

food network
325 mins (prep 10, cooking 45)
19 ingredients
4 to 6 servings

Categories:  side-dish , polenta , tomato , pesto , baking , cornmeal ,
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Serving Size (109.16 g)
Servings 4
Amount per Serving
Calories 586.75 Calories from Fat 383.76
% Daily Value *
Total Fat 42.64g 262.39%
Saturated Fat 9.97g 199.33%
Trans Fat 0.36g %
Cholesterol 23.85mg 31.8%
Sodium 20.74mg 3.46%
Total Carbohydrate 48.11g 64.15%
Dietary Fiber 4.42 g 70.71%
Sugars 0.67 g %
Protein 6.39g 51.12%
Vitamin A 394.03IU% Vitamin C 0.07mg%
Calcium 8.65mg% Iron 2.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
or, small shallots, cloves garlic, diced tomatoes, crushed red pepper flakes, kosher salt and freshly ground pepper, , ground nutmeg, kosher salt and freshly ground pepper, , packed fresh basil leaves, grated parmesan, clove garlic, kosher salt and freshly ground pepper, ,