35 mins (prep 20, cooking 15)
7 ingredients
1 servings
basically a polenta (from corn flour) with pizza style topping.quick fix for a gluten free dinner

Categories:  <-60-mins , european , italian , easy , gluten-free , main-dish , oven , free-of... , equipment , time-to-make ,
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Serving Size (1290.51 g)
Servings 1
Amount per Serving
Calories 809.31 Calories from Fat 140.67
% Daily Value *
Total Fat 15.63g 24.05%
Saturated Fat 1.89g 9.44%
Trans Fat 0.0g %
Cholesterol 72.0mg 24.0%
Sodium 11069.52mg 461.23%
Total Carbohydrate 40.81g 13.6%
Dietary Fiber 14.54 g 58.18%
Sugars 21.0 g %
Protein 131.86g 263.73%
Vitamin A 3523.34IU% Vitamin C 24.61mg%
Calcium 3973.21mg% Iron 6.69mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients: