Polish Easter Bread - Bobka

60 mins (prep 20, cooking 40)
11 ingredients
1 servings
We attended a Russian Orthodox Church while living in Boston and I collected many great recipes over these years. My friend Athanasia gave me this recipe which was her mother's in Poland. This was always a favorite with my children! I wish I had some great pictures to post of some of these special, beautiful Easter dishes. Watch for more...

Categories:  <-60-mins , holiday , easter , european , easy , heirloom~historical , breads , yeast-breads , time-to-make , polish ,
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Serving Size (1177.74 g)
Servings 1
Amount per Serving
Calories 4593.12 Calories from Fat 1341.63
% Daily Value *
Total Fat 149.07g 229.33%
Saturated Fat 71.32g 356.58%
Trans Fat 3.89g %
Cholesterol 358.27mg 119.42%
Sodium 3963.64mg 165.15%
Total Carbohydrate 739.9g 246.63%
Dietary Fiber 75.62 g 302.47%
Sugars 196.11 g %
Protein 134.84g 269.68%
Vitamin A 3268.03IU% Vitamin C 21.38mg%
Calcium 2211.65mg% Iron 26.31mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lemon