Polish Easter Sauce (Sos Do Swieconego)


Food.com
80 mins (prep 20, cooking 60)
14 ingredients
1 servings
There was a request for a polish mayonnaise recipe and this is what I found. Adapted from a online Polish newspaper.

Categories:  savory-sauces , beginner-cook , condiments,-etc. , 3-steps-or-less , sauces , <-4-hours , brunch , egg , low-in... , eggs~dairy , time-to-make , low-protein , holiday , served-cold , european , easter , easy , presentation , polish ,
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Ingredients

Nutrition

Serving Size (356.9 g)
Servings 1
Amount per Serving
Calories 1059.97 Calories from Fat 946.71
% Daily Value *
Total Fat 105.19g 161.83%
Saturated Fat 20.68g 103.41%
Trans Fat 0.0g %
Cholesterol 41.4mg 13.8%
Sodium 728.73mg 30.36%
Total Carbohydrate 24.69g 8.23%
Dietary Fiber 4.73 g 18.93%
Sugars 0.62 g %
Protein 8.08g 16.16%
Vitamin A 6395.3IU% Vitamin C 13.37mg%
Calcium 204.66mg% Iron 1.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
hard-boiled egg, prepared horseradish, confectioners' sugar
 

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