Polish Sausage and Kraut

40 mins (prep 15, cooking 25)
13 ingredients
6 servings
Adapted from a recipe by Natalie

Categories:  <-60-mins , seasonal , winter , north-american , pork-sausage , american , fall , meat , pork , time-to-make ,
Share on Newzsocial



Serving Size (86.91 g)
Servings 6
Amount per Serving
Calories 77.52 Calories from Fat 36.9
% Daily Value *
Total Fat 4.1g 37.87%
Saturated Fat 2.56g 76.73%
Trans Fat 0.16g %
Cholesterol 10.6mg 21.2%
Sodium 471.11mg 117.78%
Total Carbohydrate 10.43g 20.86%
Dietary Fiber 2.11 g 50.62%
Sugars 8.44 g %
Protein 0.72g 8.61%
Vitamin A 135.96IU% Vitamin C 10.46mg%
Calcium 29.13mg% Iron 1.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9โ€ขCarbohydrate 4โ€ขProtein 4
*Nutrition information was calculated excluding the following ingredients:
fresh italian sausage, diced tomatoes with juice, chopped celery, large, dried oregano, mashed potatoes