Polish Sausages With Spicy Honey Mustard

65 mins (prep 20, cooking 45)
14 ingredients
4 servings
A recipe from Ricardo.

Categories:  onions , main-dish , oven , meat , equipment , <-4-hours , potato , vegetable , stove-top , time-to-make ,
Share on Newzsocial



Serving Size (50.14 g)
Servings 4
Amount per Serving
Calories 160.28 Calories from Fat 131.13
% Daily Value *
Total Fat 14.57g 89.68%
Saturated Fat 7.2g 144.1%
Trans Fat 0.36g %
Cholesterol 29.02mg 38.7%
Sodium 168.52mg 28.09%
Total Carbohydrate 7.64g 10.19%
Dietary Fiber 0.28 g 4.42%
Sugars 6.24 g %
Protein 0.98g 7.84%
Vitamin A 342.24IU% Vitamin C 1.02mg%
Calcium 28.5mg% Iron 0.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small, yukon gold potatoes, salt and pepper, polish sausage, prepared mustard