Polish Skillet With Kielbasa

50 mins (prep 10, cooking 40)
11 ingredients
4 servings
Good Polish-Slovak food, very Pittsburgh-ese. I modified it from a base recipe I found on AllRecipes and added a few touches of my own.

Categories:  <-60-mins , low-calorie , easy , 3-steps-or-less , main-dish , low-carb , low-in... , one-dish-meal , time-to-make ,
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Serving Size (229.1 g)
Servings 4
Amount per Serving
Calories 344.93 Calories from Fat 247.68
% Daily Value *
Total Fat 27.52g 169.34%
Saturated Fat 7.66g 153.13%
Trans Fat 0.19g %
Cholesterol 79.38mg 105.84%
Sodium 2354.72mg 392.45%
Total Carbohydrate 9.69g 12.92%
Dietary Fiber 3.24 g 51.86%
Sugars 1.92 g %
Protein 15.95g 127.6%
Vitamin A 20.82IU% Vitamin C 32.49mg%
Calcium 34.9mg% Iron 3.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
green bell pepper