Pomegranate Pie

220 mins (prep 40, cooking 180)
11 ingredients
1 servings
make this dessert in the morning and it will be ready for dessert after dinner. you can also make this a day in advance. the cooking time reflects the refrigeration time.

Categories:  fruit , seasonal , north-american , number-of-servings , <-4-hours , pie , eggs~dairy , tropical-fruits , pies-and-tarts , time-to-make , dessert ,
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Serving Size (645.48 g)
Servings 1
Amount per Serving
Calories 2302.18 Calories from Fat 1764.09
% Daily Value *
Total Fat 196.01g 301.55%
Saturated Fat 122.33g 611.67%
Trans Fat 2.59g %
Cholesterol 655.78mg 218.59%
Sodium 666.56mg 27.77%
Total Carbohydrate 131.93g 43.98%
Dietary Fiber 2.48 g 9.94%
Sugars 126.76 g %
Protein 18.29g 36.58%
Vitamin A 7202.7IU% Vitamin C 17.04mg%
Calcium 266.69mg% Iron 0.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pinch salt, pomegranate juice, grated lime zest, pomegranate juice, lime zest