Popover Chicken Tarragon

105 mins (prep 30, cooking 75)
10 ingredients
4 servings
I got this from an old cookbook with the cover missing, so I'm not sure where its from. This is an old recipe that has been tried and true. I love tarragon so this was something I really wanted to try and when we did my family loved it, so I'm posting to share with everyone.

Categories:  chicken , beginner-cook , easy , poultry , main-dish , meat , <-4-hours , low-carb , low-in... , time-to-make ,
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Serving Size (389.81 g)
Servings 4
Amount per Serving
Calories 771.26 Calories from Fat 245.43
% Daily Value *
Total Fat 27.27g 167.8%
Saturated Fat 8.7g 173.91%
Trans Fat 0.18g %
Cholesterol 281.76mg 375.68%
Sodium 891.38mg 148.56%
Total Carbohydrate 59.45g 79.27%
Dietary Fiber 4.82 g 77.04%
Sugars 27.13 g %
Protein 74.25g 594.02%
Vitamin A 100.3IU% Vitamin C 3.13mg%
Calcium 683.78mg% Iron 4.11mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooking oil, cooking oil, dried tarragon, cream of chicken soup, sliced mushrooms, snipped parsley