Popovers


Food.com
35 mins (prep 5, cooking 30)
6 ingredients
6 servings
These are super easy and they taste great - just my type of recipe! They need to be eaten nearly as soon as they come out of the oven though, or they deflate and lose their crunchy outside. I sometimes make them right before I go to school. I get up and make the batter, then get ready to go. By the time I'm ready to put my shoes on, the popovers are done. They are crunchy on the outside and fluffy on the inside. Absolutely delicious!

Categories:  quick-breads , <-60-mins , served-hot , pasta,-rice-and-grains , equipment , eggs~dairy , time-to-make , 5-ingredients-or-less , muffins , european , easy , presentation , grains , oven , breads , english ,
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Ingredients

Nutrition

Serving Size (41.5 g)
Servings 6
Amount per Serving
Calories 153.23 Calories from Fat 12.24
% Daily Value *
Total Fat 1.36g 12.56%
Saturated Fat 0.75g 22.56%
Trans Fat 0.0g %
Cholesterol 13.8mg 27.6%
Sodium 297.61mg 74.4%
Total Carbohydrate 25.7g 51.4%
Dietary Fiber 0.56 g 13.5%
Sugars 9.86 g %
Protein 9.01g 108.14%
Vitamin A 35.42IU% Vitamin C 1.14mg%
Calcium 240.04mg% Iron 1.03mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
melted butter
 

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