Poppy Banana Loaf

65 mins (prep 10, cooking 55)
11 ingredients
1 servings
Light as air banana loaf with nutty tasting poppy seeds.Freezes well. Cut when cold, open freeze on a baking sheet, pop the slices into a freezer bag and take out when you want it.Pop into a toaster from frozen. Lovely with butter.

Categories:  comfort-food , taste~mood , <-4-hours , time-to-make ,
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Serving Size (816.04 g)
Servings 1
Amount per Serving
Calories 3167.91 Calories from Fat 1753.56
% Daily Value *
Total Fat 194.84g 299.75%
Saturated Fat 20.31g 101.55%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 1084.37mg 45.18%
Total Carbohydrate 337.74g 112.58%
Dietary Fiber 38.6 g 154.39%
Sugars 112.7 g %
Protein 45.04g 90.08%
Vitamin A 31.43IU% Vitamin C 4.16mg%
Calcium 813.2mg% Iron 14.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
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