Porcini Ravioli with Wild Mushroom Demi-glace Cream Sauce


food network
35 mins (prep 15, cooking 20)
16 ingredients
4 to 6 servings


Categories:  mushroom , italian , main-dish , cheese , appetizer , sauteing , simmer ,
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Ingredients

Nutrition

Serving Size (247.18 g)
Servings 4
Amount per Serving
Calories 608.98 Calories from Fat 321.3
% Daily Value *
Total Fat 35.7g 219.69%
Saturated Fat 13.67g 273.48%
Trans Fat 0.08g %
Cholesterol 60.09mg 80.12%
Sodium 3321.9mg 553.65%
Total Carbohydrate 58.72g 78.29%
Dietary Fiber 3.48 g 55.69%
Sugars 13.23 g %
Protein 10.86g 86.88%
Vitamin A 982.23IU% Vitamin C 4.48mg%
Calcium 182.75mg% Iron 5.7mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
crushed red pepper, assorted mushrooms, chopped flat-leaf parsley, chopped garlic, freshly grated parmesan
 

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