Pork and Apple Meatloaf

75 mins (prep 15, cooking 60)
12 ingredients
4-6 servings
A recipe from Ricardo.

Categories:  fruit , main-dish , oven , apple , meat , pork , equipment , <-4-hours , time-to-make ,
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Serving Size (38.74 g)
Servings 4
Amount per Serving
Calories 129.03 Calories from Fat 19.26
% Daily Value *
Total Fat 2.14g 13.2%
Saturated Fat 0.45g 9.0%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 390.45mg 65.08%
Total Carbohydrate 23.43g 31.24%
Dietary Fiber 2.66 g 42.53%
Sugars 2.23 g %
Protein 4.5g 36.0%
Vitamin A 1098.16IU% Vitamin C 0.2mg%
Calcium 68.36mg% Iron 2.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ground lean pork, mcintosh apples, slices bacon, apple jelly, salt and pepper