Pork and Bean Minestrone Soup

35 mins (prep 10, cooking 25)
11 ingredients
4-6 servings
A quick an easy soup to make on a busy day using canned pork and beans and leftover cooked ham. Substitute crispy well-drained bacon bits or other cooked meat for the ham if you like. Use any small macaroni you have on hand, and adjust the seasonings to your taste. Serve with thick crusty bread and butter, either plain or spread with garlic butter All-Purpose Herbed Butter and toasted under the broiler.

Categories:  <-60-mins , ham , beginner-cook , north-american , low-sat.-fat , bacon , soups-&-stews , low-carb , low-in... , time-to-make , low-fat , low-cholesterol , low-calorie , easy , beans , pork , meat , canadian , healthy , healthy-2 ,
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Serving Size (196.8 g)
Servings 4
Amount per Serving
Calories 283.85 Calories from Fat 63.18
% Daily Value *
Total Fat 7.02g 43.19%
Saturated Fat 3.32g 66.3%
Trans Fat 0.0g %
Cholesterol 20.11mg 26.81%
Sodium 35860.95mg 5976.82%
Total Carbohydrate 24.49g 32.65%
Dietary Fiber 0.37 g 5.88%
Sugars 21.77 g %
Protein 30.62g 244.97%
Vitamin A 73.11IU% Vitamin C 0.47mg%
Calcium 102.52mg% Iron 3.83mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, medium carrot, dried thyme, elbow macaroni, pork and beans in tomato sauce