Pork and Cabbage Stew

120 mins (prep 30, cooking 90)
13 ingredients
6 servings
Made this and it turned out very good.

Categories:  stew , beginner-cook , easy , main-dish , <-4-hours , soups-&-stews , vegetable , one-dish-meal , time-to-make ,
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Serving Size (72.88 g)
Servings 6
Amount per Serving
Calories 185.83 Calories from Fat 141.57
% Daily Value *
Total Fat 15.73g 145.17%
Saturated Fat 4.15g 124.38%
Trans Fat 0.0g %
Cholesterol 13.8mg 27.6%
Sodium 236.58mg 59.14%
Total Carbohydrate 9.77g 19.54%
Dietary Fiber 1.98 g 47.45%
Sugars 0.4 g %
Protein 3.28g 39.36%
Vitamin A 1346.47IU% Vitamin C 1.22mg%
Calcium 150.87mg% Iron 3.0mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork sirloin, small onion, small, tomato puree, cold water