Pork and Mushroom Coriander Stir Fry

35 mins (prep 15, cooking 20)
13 ingredients
4 servings
Healthy, tasty Thai style pork stir-fry. Always a hit with visitors.

Categories:  technique , <-60-mins , stir-fry , main-dish , meat , pork , time-to-make , asian ,
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Serving Size (265.73 g)
Servings 4
Amount per Serving
Calories 143.59 Calories from Fat 103.5
% Daily Value *
Total Fat 11.5g 70.78%
Saturated Fat 0.88g 17.69%
Trans Fat 0.29g %
Cholesterol 0.0mg 0.0%
Sodium 446.01mg 74.34%
Total Carbohydrate 7.95g 10.6%
Dietary Fiber 2.45 g 39.23%
Sugars 3.26 g %
Protein 3.75g 29.97%
Vitamin A 819.19IU% Vitamin C 15.26mg%
Calcium 38.13mg% Iron 1.55mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean pork, finely chopped, grated ginger, chili paste, fresh lime juice, medium onion, shiitake mushroom, finely chopped