Pork Back Ribs with Spicy Dipping Sauce

food network
205 mins (prep 25, cooking 110)
18 ingredients
4 to 6 servings

Categories:  southwestern , ribs , main-dish , jalapeno , fall , pork , summer , spring , grilling ,
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Serving Size (98.44 g)
Servings 4
Amount per Serving
Calories 411.2 Calories from Fat 220.14
% Daily Value *
Total Fat 24.46g 150.53%
Saturated Fat 8.85g 177.03%
Trans Fat 0.0g %
Cholesterol 25.43mg 33.91%
Sodium 3685.09mg 614.18%
Total Carbohydrate 45.65g 60.87%
Dietary Fiber 4.71 g 75.31%
Sugars 21.96 g %
Protein 5.99g 47.94%
Vitamin A 762.46IU% Vitamin C 5.05mg%
Calcium 98.33mg% Iron 2.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
ribs, rub, , apple cider vinegar, chopped fresh oregano leaves, dried thyme, dried oregano, mild paprika, hot paprika, ground coriander, white pepper