Pork Braciole but Different

50 mins (prep 35, cooking 15)
11 ingredients
6 servings
I am planning an Italian dinner and searched the net for a braciole that was a little different. This was certainly it. It came from food network. I won't be making it until mid September, but wanted it in my cookbook and shopping list. As an update.. I did make this in September and it was wonderful and I'll make it many times. It was tested by my Italian family and they loved it.

Categories:  <-60-mins , main-dish , pork-loins , meat , pork , low-carb , low-in... , time-to-make ,
Share on Newzsocial



Serving Size (219.93 g)
Servings 6
Amount per Serving
Calories 1473.47 Calories from Fat 1295.91
% Daily Value *
Total Fat 143.99g 1329.13%
Saturated Fat 51.14g 1534.11%
Trans Fat 0.0 %
Cholesterol 146.29mg 292.57%
Sodium 4857.0mg 1214.25%
Total Carbohydrate 28.7g 57.39%
Dietary Fiber 1.94 g 46.49%
Sugars 2.49 g %
Protein 14.0g 168.01%
Vitamin A 415.3IU% Vitamin C 6.56mg%
Calcium 89.22mg% Iron 2.99mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salt and pepper, hard-boiled eggs, romano cheese, pasta sauce


Similar Recipes