Pork Chop and Potato Bake

55 mins (prep 10, cooking 45)
12 ingredients
6 servings
This dish is fantastic for pot luck dinners, having a few friends over or just spending the evening in with the kids.

Categories:  <-60-mins , pork-chop , main-dish , oven , meat , pork , equipment , potato , vegetable , time-to-make ,
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Serving Size (193.73 g)
Servings 6
Amount per Serving
Calories 492.89 Calories from Fat 278.1
% Daily Value *
Total Fat 30.9g 285.21%
Saturated Fat 12.27g 368.05%
Trans Fat 0.18g %
Cholesterol 55.72mg 111.45%
Sodium 852.97mg 213.24%
Total Carbohydrate 37.2g 74.39%
Dietary Fiber 3.13 g 75.03%
Sugars 6.73 g %
Protein 16.85g 202.17%
Vitamin A 479.25IU% Vitamin C 0.75mg%
Calcium 451.17mg% Iron 0.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork chops, seasoning salt, cream of celery soup, french-fried onions