Pork Chop & Scalloped Potatoes

90 mins (prep 15, cooking 75)
9 ingredients
6 servings
My mom used to make this every six weeks or so and I added the onions when I started cooking for my own family. We all love it.

Categories:  pork-chop , main-dish , meat , pork , <-4-hours , potato , low-carb , vegetable , low-in... , low-sodium , time-to-make ,
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Serving Size (180.2 g)
Servings 6
Amount per Serving
Calories 430.67 Calories from Fat 112.59
% Daily Value *
Total Fat 12.51g 115.44%
Saturated Fat 5.42g 162.69%
Trans Fat 0.16g %
Cholesterol 25.19mg 50.38%
Sodium 483.51mg 120.88%
Total Carbohydrate 61.03g 122.06%
Dietary Fiber 8.77 g 210.46%
Sugars 16.95 g %
Protein 17.33g 207.95%
Vitamin A 463.67IU% Vitamin C 6.52mg%
Calcium 321.98mg% Iron 3.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cream of mushroom soup, pork loin chops, fresh ground black pepper