Pork Chops and Apples in Mustard Sauce

45 mins (prep 15, cooking 30)
12 ingredients
4 servings
In French, Cotes de Porc aux Pommes a la Moutarde. This is adapted from a Richard Olney recipe and is really very simple and quite delicious.

Categories:  <-60-mins , pork-chop , european , easy , main-dish , meat , pork , french , low-carb , low-in... , low-sodium , time-to-make ,
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Serving Size (325.15 g)
Servings 4
Amount per Serving
Calories 384.2 Calories from Fat 234.54
% Daily Value *
Total Fat 26.06g 160.37%
Saturated Fat 15.64g 312.7%
Trans Fat 0.12g %
Cholesterol 88.99mg 118.65%
Sodium 273.63mg 45.61%
Total Carbohydrate 35.75g 47.67%
Dietary Fiber 6.09 g 97.5%
Sugars 25.55 g %
Protein 2.72g 21.8%
Vitamin A 1098.38IU% Vitamin C 11.08mg%
Calcium 65.56mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork loin chops, coarse salt, fresh ground pepper