Pork Chops and Rice

70 mins (prep 10, cooking 60)
5 ingredients
2-5 servings
An old friend gave me this recipe several years ago, the first time I made it my mother fell in love with it and she would make it so much, because it is so easy, that we all got sick of it. But it really is a good recipe if you don't over cook it.

Categories:  5-ingredients-or-less , for-1-or-2 , pasta,-rice-and-grains , beginner-cook , rice , easy , main-dish , meat , pork , number-of-servings , <-4-hours , one-dish-meal , time-to-make ,
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  • 4 pork chops
  • 1 cup old fashion rice (not minute rice)
  • 1 (12 ounce) beef consomme
  • 1 (12 ounce) water
  • 1 medium onion, sliced in rings


Serving Size (273.6 g)
Servings 2
Amount per Serving
Calories 343.9 Calories from Fat 22.95
% Daily Value *
Total Fat 2.55g 7.83%
Saturated Fat 0.51g 5.09%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 10.6mg 0.88%
Total Carbohydrate 72.36g 48.24%
Dietary Fiber 3.23 g 25.84%
Sugars 0.0 g %
Protein 7.12g 28.5%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 36.45mg% Iron 1.71mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork chops, beef consomme, medium onion