Pork Chops and Vinegar Peppers


Food.com
15 mins (prep 5, cooking 10)
8 ingredients
2-3 servings
Rustic Italian, no? Yes!

Categories:  pork-chop , for-1-or-2 , <-15-mins , weeknight , european , italian , main-dish , meat , pork , quick , number-of-servings , equipment , low-carb , low-in... , low-sodium , stove-top , time-to-make ,
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Ingredients

Nutrition

Serving Size (137.59 g)
Servings 2
Amount per Serving
Calories 345.33 Calories from Fat 145.53
% Daily Value *
Total Fat 16.17g 49.75%
Saturated Fat 2.44g 24.36%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 3.51mg 0.29%
Total Carbohydrate 50.55g 33.7%
Dietary Fiber 16.77 g 134.17%
Sugars 7.6 g %
Protein 6.87g 27.5%
Vitamin A 37.99IU% Vitamin C 17.03mg%
Calcium 167.3mg% Iron 8.79mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pork chops, cherry peppers, salt and pepper
 

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