Pork Chops Hongroise

75 mins (prep 15, cooking 60)
11 ingredients
4 servings
I got this recipe from a friend at work, it was in a collection of recipes of her mom's. It is just fabulous. I've made it with both chicken broth and white wine and didn't really notice a difference. Serve with some bread to wipe up the extra sauce.

Categories:  3-steps-or-less , <-4-hours , low-carb , low-sodium , low-in... , very-low-carbs , time-to-make , pork-chop , european , easy , main-dish , pork , meat ,
Share on Newzsocial



Serving Size (149.63 g)
Servings 4
Amount per Serving
Calories 219.73 Calories from Fat 142.02
% Daily Value *
Total Fat 15.78g 97.09%
Saturated Fat 9.69g 193.88%
Trans Fat 0.36g %
Cholesterol 44.55mg 59.4%
Sodium 126.46mg 21.08%
Total Carbohydrate 10.37g 13.82%
Dietary Fiber 1.81 g 28.94%
Sugars 2.21 g %
Protein 3.09g 24.73%
Vitamin A 2293.04IU% Vitamin C 2.99mg%
Calcium 106.68mg% Iron 1.02mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork loin chops, salt & pepper