Pork Chops With Apples & Stuffing

65 mins (prep 20, cooking 45)
5 ingredients
6 servings
This is a delicious way to eat pork that looks like it took much more work to make than it actually did. I got the recipe from a Grandma's Kitchen cookbook and thought I'd share here. I personally don't like cinnamon so I left it out and just used regular apple pie filling.

Categories:  north-american , taste~mood , romantic , <-4-hours , time-to-make , pork-chop , 5-ingredients-or-less , european , easy , presentation , main-dish , american , pork , meat , inexpensive , healthy , savory ,
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Serving Size (103.69 g)
Servings 6
Amount per Serving
Calories 121.02 Calories from Fat 23.04
% Daily Value *
Total Fat 2.56g 23.67%
Saturated Fat 0.18g 5.49%
Trans Fat 0.06g %
Cholesterol 0.0mg 0.0%
Sodium 46.64mg 11.66%
Total Carbohydrate 25.9g 51.8%
Dietary Fiber 0.99 g 23.81%
Sugars 13.69 g %
Protein 0.1g 1.19%
Vitamin A 23.81IU% Vitamin C 1.69mg%
Calcium 3.97mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless pork chops, pork stuffing mix