Pork Chops with Brandied Cherry Sauce and Zucchini with Walnuts


food network
27 mins (prep 12, cooking 15)
15 ingredients
4 servings


Categories:  for-a-family , nuts , searing , spring , sauteing , dinner , cherry , zucchini , roasting , winter , main-dish , american , pork , fall , summer , toasting ,
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Ingredients

Nutrition

Serving Size (70.0 g)
Servings 4
Amount per Serving
Calories 227.4 Calories from Fat 218.97
% Daily Value *
Total Fat 24.33g 149.71%
Saturated Fat 7.93g 158.58%
Trans Fat 0.36g %
Cholesterol 24.75mg 33.0%
Sodium 117.89mg 19.65%
Total Carbohydrate 2.13g 2.85%
Dietary Fiber 0.81 g 12.98%
Sugars 0.56 g %
Protein 1.23g 9.85%
Vitamin A 728.07IU% Vitamin C 1.54mg%
Calcium 26.29mg% Iron 1.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
fresh cherries, center-cut pork chops, large boneless, salt and pepper, large shallot, , salt and freshly ground black pepper
 

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