Pork Chops With Cranberry-Thyme Sauce -Crock Pot Recipe


Food.com
490 mins (prep 10, cooking 480)
8 ingredients
4 servings
This is a great dinner Leave it all day and dinner is ready when you come home.

Categories:  pork-chop , crock-pot , easy , 3-steps-or-less , main-dish , meat , pork , equipment , low-carb , low-in... , low-sodium ,
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Ingredients

Nutrition

Serving Size (95.79 g)
Servings 4
Amount per Serving
Calories 260.56 Calories from Fat 215.91
% Daily Value *
Total Fat 23.99g 147.62%
Saturated Fat 15.19g 303.84%
Trans Fat 0.97g %
Cholesterol 63.59mg 84.78%
Sodium 193.12mg 32.19%
Total Carbohydrate 1.56g 2.07%
Dietary Fiber 0.0 g 0.0%
Sugars 0.59 g %
Protein 0.29g 2.34%
Vitamin A 739.08IU% Vitamin C 0.0mg%
Calcium 12.42mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
boneless pork chops, cranberry sauce, small onion, fresh thyme, dash salt, dash pepper
 

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