Pork Chops With Pan Fried Stuffing

30 mins (prep 15, cooking 15)
19 ingredients
4 servings
Moist pork chops with a hint of maple syrup served with a savory golden raisin dressing. This comfort food is fit for gourmet company! Plan to brine the pork chops for at least 8 hours.

Categories:  pork-chop , <-30-mins , main-dish , meat , pork , equipment , stove-top , time-to-make ,
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Serving Size (253.24 g)
Servings 4
Amount per Serving
Calories 433.57 Calories from Fat 206.19
% Daily Value *
Total Fat 22.91g 140.97%
Saturated Fat 10.94g 218.72%
Trans Fat 0.61g %
Cholesterol 41.55mg 55.41%
Sodium 3158.2mg 526.37%
Total Carbohydrate 57.97g 77.29%
Dietary Fiber 9.54 g 152.65%
Sugars 1.67 g %
Protein 8.49g 67.9%
Vitamin A 846.85IU% Vitamin C 27.86mg%
Calcium 258.17mg% Iron 6.19mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
real maple syrup, pork chops, whole grain bread, heavy whipping cream