Pork Chops with Pecan Corn Bread Dressing and Cider Gravy

120 mins (prep 45)
18 ingredients
makes 6 servings
If you don't happen to have any day-old corn bread on hand, just follow our recipe — fresh regular corn bread may be too moist. Active time: 45 min Start to finish: 2 hr (includes making corn bread)

Categories:  american , fall ,
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Serving Size (159.64 g)
Servings 6
Amount per Serving
Calories 471.48 Calories from Fat 369.09
% Daily Value *
Total Fat 41.01g 378.58%
Saturated Fat 6.67g 200.15%
Trans Fat 0.16g %
Cholesterol 63.44mg 126.88%
Sodium 300.99mg 75.25%
Total Carbohydrate 8.21g 16.42%
Dietary Fiber 3.83 g 92.01%
Sugars 1.7 g %
Protein 21.35g 256.19%
Vitamin A 171.87IU% Vitamin C 0.43mg%
Calcium 39.13mg% Iron 1.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
crumbled, celery rib, medium onion, green bell pepper, fresh, finely chopped fresh sage, finely chopped fresh flat-leaf parsley, mixed with, cold water


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