Pork Chops With Vinegar and Peppers

30 mins (prep 30)
19 ingredients
6 servings
This colorful dish will please everyones palate. Depending on the intensity of fire you like in a dish, you can add the peppers accordingly.

Categories:  peppers , <-30-mins , taste~mood , meat , pork , spicy , vegetable , time-to-make ,
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Serving Size (130.21 g)
Servings 6
Amount per Serving
Calories 270.89 Calories from Fat 153.99
% Daily Value *
Total Fat 17.11g 157.95%
Saturated Fat 5.62g 168.73%
Trans Fat 0.24g %
Cholesterol 42.32mg 84.64%
Sodium 295.58mg 73.89%
Total Carbohydrate 19.32g 38.64%
Dietary Fiber 4.51 g 108.22%
Sugars 2.97 g %
Protein 11.74g 140.84%
Vitamin A 578.07IU% Vitamin C 15.74mg%
Calcium 62.09mg% Iron 2.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
seasoning salt, boneless pork chops, large, sliced, hot cherry pepper, sliced pepperoncini