Pork Loin Served With Cranberry Apple Chutney

380 mins (prep 20, cooking 360)
24 ingredients
6-8 servings
This recipe was created for the crockpot cooking CrazE cooking contest.

Categories:  pork-loin , condiments,-etc. , main-dish , main-dish-pork , sauces , meat , pork , cranberry-sauce , chutneys ,
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Serving Size (275.04 g)
Servings 6
Amount per Serving
Calories 299.79 Calories from Fat 6.75
% Daily Value *
Total Fat 0.75g 6.92%
Saturated Fat 0.3g 8.92%
Trans Fat 0.0g %
Cholesterol 4.54mg 9.07%
Sodium 284.07mg 71.02%
Total Carbohydrate 69.2g 138.41%
Dietary Fiber 5.42 g 130.12%
Sugars 56.79 g %
Protein 7.19g 86.27%
Vitamin A 220.89IU% Vitamin C 12.89mg%
Calcium 170.91mg% Iron 0.9mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork loin roast, salt and pepper, ground ginger, orange marmalade