Pork Loin With Apples

50 mins (prep 15, cooking 35)
10 ingredients
8 servings
The stuffing in this roast makes this dish. The sauce is also very unique. Don't think you'll be disappointed. From: Southernfood.about.com

Categories:  <-60-mins , main-dish , meat , pork , time-to-make ,
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Serving Size (123.96 g)
Servings 8
Amount per Serving
Calories 232.74 Calories from Fat 56.61
% Daily Value *
Total Fat 6.29g 77.38%
Saturated Fat 3.26g 130.21%
Trans Fat 0.12g %
Cholesterol 13.13mg 35.0%
Sodium 255.81mg 85.27%
Total Carbohydrate 34.81g 92.84%
Dietary Fiber 1.75 g 56.09%
Sugars 2.15 g %
Protein 6.11g 97.78%
Vitamin A 141.22IU% Vitamin C 0.13mg%
Calcium 82.34mg% Iron 2.28mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless pork loin roast, pork stuffing mix