Pork Meatballs


food network
95 mins (prep 30, cooking 65)
21 ingredients
20 to 25 meatballs, approximately


Categories:  italian , tomato , main-dish , pork , meatballs ,
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Ingredients

Nutrition

Serving Size (81.4 g)
Servings 20
Amount per Serving
Calories 116.09 Calories from Fat 67.86
% Daily Value *
Total Fat 7.54g 232.13%
Saturated Fat 1.39g 138.7%
Trans Fat 0.08g %
Cholesterol 2.07mg 13.8%
Sodium 52.89mg 44.07%
Total Carbohydrate 11.15g 74.35%
Dietary Fiber 6.87 g 549.34%
Sugars 1.48 g %
Protein 5.19g 207.68%
Vitamin A 641.82IU% Vitamin C 19.47mg%
Calcium 371.25mg% Iron 12.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
ground pork, chili flakes, freshly grated parmesan, bread crumbs, large, cloves garlic, medium carrots, freshly grated parmesan
 

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