Pork Picadillo Empanadas With Chipotle Salsa

120 mins (prep 90, cooking 30)
25 ingredients
24 servings
Cinnamon, raisins, lime juice and almonds - What a combination! All these flavors are in these empanadas to tempt your taste buds beyond belief!

Categories:  oaxacan , north-american , mexican , pork-loins , taste~mood , meat , pork , <-4-hours , savory , appetizer , time-to-make ,
Share on Newzsocial



Serving Size (34.42 g)
Servings 24
Amount per Serving
Calories 110.31 Calories from Fat 48.42
% Daily Value *
Total Fat 5.38g 198.57%
Saturated Fat 2.83g 339.1%
Trans Fat 0.16g %
Cholesterol 11.24mg 89.96%
Sodium 289.7mg 289.7%
Total Carbohydrate 14.7g 117.61%
Dietary Fiber 1.29 g 124.07%
Sugars 0.52 g %
Protein 1.63g 78.32%
Vitamin A 443.7IU% Vitamin C 0.63mg%
Calcium 28.22mg% Iron 1.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork tenderloin, ground cumin, ground allspice, fresh lime juice, chopped toasted almonds, large eggs, chopped tomatoes, chopped fresh cilantro, fresh lime juice, ground cumin