Pork Roast with Bacon, Mushroom Gravy and Southern-Style Smothered Green Beans

food network
135 mins (prep 30, cooking 105)
25 ingredients
6 generous servings

Categories:  dinner , mushroom , roasting , southern , main-dish , green-bean , pork , roast ,
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Serving Size (74.76 g)
Servings 6
Amount per Serving
Calories 128.3 Calories from Fat 18.45
% Daily Value *
Total Fat 2.05g 18.96%
Saturated Fat 0.43g 12.92%
Trans Fat 0.0g %
Cholesterol 0.17mg 0.35%
Sodium 2345.14mg 586.28%
Total Carbohydrate 25.77g 51.54%
Dietary Fiber 5.07 g 121.66%
Sugars 1.98 g %
Protein 5.17g 61.99%
Vitamin A 4076.18IU% Vitamin C 3.28mg%
Calcium 49.78mg% Iron 3.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plus, or, freshly ground black pepper, thick cut bacon, large, rib celery, green bell pepper, minced garlic, low-sodium beef broth, sliced green onion, cooked white rice, dried oregano, dried thyme, slices bacon, medium onion, fresh green beans, salt and freshly ground black pepper


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