Pork Scaloppine With Mushroom Sauce Recipe

Cook Eat Share
40 mins (prep 20, cooking 20)
15 ingredients
4 servings
Make these chops to star in your family's next dinnertime production. Serve with sautéed mixed vegetables and good fresh bread.

Categories:  american , quick-and-easy ,
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Serving Size (147.77 g)
Servings 4
Amount per Serving
Calories 314.21 Calories from Fat 190.98
% Daily Value *
Total Fat 21.22g 130.59%
Saturated Fat 11.78g 235.58%
Trans Fat 0.24g %
Cholesterol 115.86mg 154.48%
Sodium 577.19mg 96.2%
Total Carbohydrate 9.7g 12.93%
Dietary Fiber 0.38 g 6.04%
Sugars 0.89 g %
Protein 21.73g 173.84%
Vitamin A 650.52IU% Vitamin C 0.18mg%
Calcium 33.3mg% Iron 1.42mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
boneless pork loin chops, large egg, fine dry bread crumbs, sliced fresh mushrooms, whole, ground nutmeg, ground red pepper