Pork Steak Bake in Mushroom Sauce

110 mins (prep 20, cooking 90)
12 ingredients
4 servings
Pork steaks baked in a delicious mushroom sauce, this is a must served with mashed potatoes, do not add in any extra salt to this recipe! I use one can each of golden mushroom *and* cream of mushroom soup, but that is optional, this recipe may be doubled but will require a larger baking dish

Categories:  beginner-cook , comfort-food , taste~mood , super-bowl , equipment , <-4-hours , low-carb , low-in... , eggs~dairy , time-to-make , holiday , pork-chop , low-cholesterol , low-calorie , easy , main-dish , oven , pork , meat , inexpensive , healthy-2 ,
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Serving Size (79.37 g)
Servings 4
Amount per Serving
Calories 96.31 Calories from Fat 93.69
% Daily Value *
Total Fat 10.41g 64.09%
Saturated Fat 2.76g 55.29%
Trans Fat 0.12g %
Cholesterol 7.95mg 10.6%
Sodium 62.5mg 10.42%
Total Carbohydrate 1.12g 1.49%
Dietary Fiber 0.16 g 2.49%
Sugars 0.38 g %
Protein 0.1g 0.76%
Vitamin A 98.69IU% Vitamin C 0.48mg%
Calcium 9.35mg% Iron 0.26mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork steaks, large, fresh mushrooms, fresh minced garlic, cream of mushroom soup, dry onion soup mix