Pork Tenderloin

food network
90 mins (prep 20, cooking 70)
6 ingredients
4 to 6 servings

Categories:  dinner , roasting , main-dish , american , pork , for-a-family , spinach ,
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Serving Size (120.3 g)
Servings 4
Amount per Serving
Calories 237.78 Calories from Fat 163.17
% Daily Value *
Total Fat 18.13g 111.57%
Saturated Fat 11.33g 226.64%
Trans Fat 0.0g %
Cholesterol 52.64mg 70.19%
Sodium 356.67mg 59.45%
Total Carbohydrate 4.25g 5.66%
Dietary Fiber 1.66 g 26.5%
Sugars 2.73 g %
Protein 15.02g 120.15%
Vitamin A 1092.5IU% Vitamin C 70.15mg%
Calcium 448.36mg% Iron 0.57mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork tenderloin, rub, fresh spinach leaves, shredded