Pork Tenderloin Medallions With Fresh Figs

15 mins (prep 15)
7 ingredients
4 servings
Savory, sweet; try it, you'll like it! Serve with buttered/seasoned egg noodles.

Categories:  5-ingredients-or-less , <-15-mins , easy , quick , time-to-make ,
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Serving Size (177.9 g)
Servings 4
Amount per Serving
Calories 136.01 Calories from Fat 3.15
% Daily Value *
Total Fat 0.35g 2.18%
Saturated Fat 0.07g 1.42%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 4.14mg 0.69%
Total Carbohydrate 24.22g 32.29%
Dietary Fiber 3.43 g 54.87%
Sugars 19.8 g %
Protein 0.93g 7.43%
Vitamin A 167.91IU% Vitamin C 2.37mg%
Calcium 46.71mg% Iron 0.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
salt and black pepper, pork tenderloin, fresh