Pork Tenderloin with Apples and Onion

33 mins (prep 15, cooking 18)
11 ingredients
4 servings

Categories:  all-you , kid--friendly , american , pork , roast , main-dishes ,
Share on Newzsocial



Serving Size (97.62 g)
Servings 4
Amount per Serving
Calories 173.65 Calories from Fat 158.76
% Daily Value *
Total Fat 17.64g 108.55%
Saturated Fat 8.99g 179.71%
Trans Fat 0.22g %
Cholesterol 48.47mg 64.62%
Sodium 14.6mg 2.43%
Total Carbohydrate 1.38g 1.84%
Dietary Fiber 0.0 g 0.0%
Sugars 1.06 g %
Protein 0.64g 5.1%
Vitamin A 527.15IU% Vitamin C 0.18mg%
Calcium 24.25mg% Iron 0.13mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork tenderloin, salt and pepper, granny smith apples, medium onion, dried thyme