Pork Tenderloin With Pears

135 mins (prep 15, cooking 120)
13 ingredients
6 servings
From the Dream Dinners cookbook. Yet to try this one. Can also double or triple the recipe and freeze some for later!

Categories:  crock-pot , main-dish , meat , pork , equipment , <-4-hours , time-to-make ,
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Serving Size (123.3 g)
Servings 6
Amount per Serving
Calories 171.31 Calories from Fat 99.72
% Daily Value *
Total Fat 11.08g 102.26%
Saturated Fat 1.52g 45.52%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 400.84mg 100.21%
Total Carbohydrate 13.69g 27.37%
Dietary Fiber 1.88 g 45.16%
Sugars 4.97 g %
Protein 1.01g 12.09%
Vitamin A 0.15IU% Vitamin C 2.12mg%
Calcium 26.16mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork tenderloin, pear halves, dried thyme, ground nutmeg