Pork Tenderloin With Spicy Apricot Glaze

55 mins (prep 10, cooking 45)
9 ingredients
4 servings
This is such an easy recipe to throw together. Easily prepared in a toasted oven or conventional over.

Categories:  <-60-mins , main-dish , healthy , low-in... , low-sodium , time-to-make ,
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Serving Size (34.33 g)
Servings 4
Amount per Serving
Calories 106.44 Calories from Fat 34.2
% Daily Value *
Total Fat 3.8g 23.38%
Saturated Fat 0.52g 10.34%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 12.59mg 2.1%
Total Carbohydrate 19.47g 25.96%
Dietary Fiber 0.15 g 2.46%
Sugars 12.91 g %
Protein 0.31g 2.48%
Vitamin A 181.66IU% Vitamin C 5.78mg%
Calcium 8.95mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4