Pork Tenderloin With Stilton and Port

20 mins (prep 5, cooking 15)
7 ingredients
2 servings
The cheese and the port complement the pork well

Categories:  <-30-mins , main-dish , meat , pork , quick , time-to-make ,
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Serving Size (259.09 g)
Servings 2
Amount per Serving
Calories 582.08 Calories from Fat 540.0
% Daily Value *
Total Fat 60.0g 184.62%
Saturated Fat 28.73g 287.31%
Trans Fat 0.38g %
Cholesterol 165.67mg 110.45%
Sodium 216.55mg 18.05%
Total Carbohydrate 7.54g 5.02%
Dietary Fiber 0.0 g 0.0%
Sugars 5.2 g %
Protein 5.45g 21.8%
Vitamin A 1742.61IU% Vitamin C 0.95mg%
Calcium 80.49mg% Iron 0.29mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork tenderloin, port wine, stilton cheese


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