Pork Tenderloin Wrapped in Prosciutto, With an Herbed Pan Sauce

45 mins (prep 15, cooking 30)
12 ingredients
4 servings
This is a rather simple and fast dinner that will have your meat & potatoes hubby oohing and ahhing at you. It's a restaurant-quality, easy recipe that is sure to get rave reviews.

Categories:  <-60-mins , north-american , main-dish , american , pork-loins , meat , pork , time-to-make ,
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Serving Size (117.32 g)
Servings 4
Amount per Serving
Calories 197.77 Calories from Fat 100.53
% Daily Value *
Total Fat 11.17g 68.75%
Saturated Fat 1.56g 31.22%
Trans Fat 0.19g %
Cholesterol 49.54mg 66.05%
Sodium 190.17mg 31.69%
Total Carbohydrate 7.52g 10.03%
Dietary Fiber 1.15 g 18.33%
Sugars 0.66 g %
Protein 18.06g 144.46%
Vitamin A 508.97IU% Vitamin C 12.81mg%
Calcium 23.74mg% Iron 1.2mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork tenderloin, fresh thyme, fresh thyme, salt & pepper