Pork with Apple-Cream Sauce Recipe


Taste of Home
1030 mins (prep 10, cooking 30)
15 ingredients
2 servings


Categories:  diabetic-exchange ,
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Ingredients

Nutrition

Serving Size (66.72 g)
Servings 2
Amount per Serving
Calories 99.62 Calories from Fat 56.88
% Daily Value *
Total Fat 6.32g 19.45%
Saturated Fat 3.82g 38.2%
Trans Fat 0.24g %
Cholesterol 15.9mg 10.6%
Sodium 424.17mg 35.35%
Total Carbohydrate 5.47g 3.65%
Dietary Fiber 0.36 g 2.89%
Sugars 2.09 g %
Protein 0.5g 2.01%
Vitamin A 196.67IU% Vitamin C 1.55mg%
Calcium 10.66mg% Iron 0.32mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
pork tenderloin, dried thyme, finely chopped red onion, large, apple brandy, or, reduced-sodium chicken broth, or, reduced-sodium chicken broth, half-and-half cream
 

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