Pork Wonton Soup

65 mins (prep 45, cooking 20)
14 ingredients
6 servings
Wow! This recipe is so much better than what I have been served in restaurants. The sesame oil in the pork mixture gives a nice flavor and I love the bit of crunch the napa cabbage has in the soup.

Categories:  meat , pork , clear-soup , <-4-hours , soups-&-stews , time-to-make , asian ,
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Serving Size (327.11 g)
Servings 6
Amount per Serving
Calories 445.97 Calories from Fat 155.34
% Daily Value *
Total Fat 17.26g 159.35%
Saturated Fat 4.43g 132.88%
Trans Fat 0.0 %
Cholesterol 211.36mg 422.73%
Sodium 945.56mg 236.39%
Total Carbohydrate 1.61g 3.23%
Dietary Fiber 0.03 g 0.65%
Sugars 0.14 g %
Protein 70.96g 851.49%
Vitamin A 104.1IU% Vitamin C 0.0mg%
Calcium 32.2mg% Iron 3.12mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
minced celery, grated fresh ginger, ground pork, finely grated carrot, napa cabbage, napa cabbage