Porker Pizza With Goat Cheese

20 mins (cooking 20)
15 ingredients
4 servings
I have been craving pizza ever since I started my low carb diet... well I've officially given up doing the low carb thing, at least for a while, and I made this to celebrate my new dietary freedom. I used a balsamic vinegar infused with pomegranate... very yummy but I'm sure a normal balsamic would work just fine. I used a homemade pizza crust, so if you're using a pre-made crust you might want to decrease the bake time.

Categories:  <-30-mins , pork-sausage , main-dish , meat , pork , pizza , quick , bacon , time-to-make ,
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Serving Size (38.22 g)
Servings 4
Amount per Serving
Calories 111.35 Calories from Fat 82.35
% Daily Value *
Total Fat 9.15g 56.3%
Saturated Fat 4.22g 84.47%
Trans Fat 0.0g %
Cholesterol 16.0mg 21.33%
Sodium 92.3mg 15.38%
Total Carbohydrate 2.39g 3.19%
Dietary Fiber 0.35 g 5.54%
Sugars 0.8 g %
Protein 4.96g 39.66%
Vitamin A 363.23IU% Vitamin C 2.25mg%
Calcium 143.94mg% Iron 0.47mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sweet italian sausage, slices bacon