Porkie pie ploughman’s

BBC GoodFood
95 mins (prep 40, cooking 55)
28 ingredients
pie 8
It's ambitious to make your own pie with hot water crust pastry, but it makes the perfect addition to a lunch platter with cheese, pickle, salad and bread

Categories:  freeze-porkie-pie-only ,
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Serving Size (64.6 g)
Servings 8
Amount per Serving
Calories 5.82 Calories from Fat 2.16
% Daily Value *
Total Fat 0.24g 2.9%
Saturated Fat 0.13g 5.2%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 0.2mg 0.07%
Total Carbohydrate 1.12g 2.99%
Dietary Fiber 0.75 g 23.84%
Sugars 0.03 g %
Protein 0.2g 3.14%
Vitamin A 109.08IU% Vitamin C 0.6mg%
Calcium 30.54mg% Iron 0.52mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
of sea salt, large egg yolk, pork shoulder steaks, ground allspice, finely chopped, strong, salad